“Our specials board is written up daily, using seasonal, fresh, local produce.”
David & Sue Farrah
David & Sue Farrah
Welsh Gourmet Evening
At the Lord Newborough we take great pride in being able to offer our customers something rather different and special. So throughout the year we hold special one off evenings. The Welsh gourmet menu below is an example of such an evening.
Amuse
Welsh Rarebit Mushroom
Starter
Leek & Mussel Chowder with Laverbread beignets
Mains
Pan seared fillet of seabass served on a garden herb potato cake & finished with a tomato & dill cream sauce
Oven roasted rump of Welsh Lamb served on a compote of stewed puy lentils & finished with a rosemary scented Jus
Dessert
Baked Bara brith & butter pudding with fresh Welsh cream
Coffee & Mints
